Posted by chris on Nov 25th, 2008
Following Annie’s lead, I will share my daily eating habits on this website. I might fudge the dates because I don’t sleep regularly (for example, it’s 11AM and I’ve been up all night). But I will try to break down my list by “days” as best I can.
- Tri tip & provolone on dutch crunch bread with bacon BBQ sauce from Los Gatos Meats & Smokehouse
- Tiramisu for two
- 16oz Seattle’s Best coffee at Borders cafe
- Ceaser salad with salmon from Whole Foods
In case my list misleads you into thinking I have any self-control: the tiramisu was friggin’ huge.