Cut & Taste (a food blog) » donut

Donut shop + Photo booth + 2:00AM = Recipe for disaster

chris — Thu, 28 Oct 2010 07:41:27 +0000

From Voodoo Donuts in Portland, Oregon

Breakfast in silence

chris — Wed, 21 Oct 2009 14:24:29 +0000

Half chocolate half maple bar with buttercream filling from Tulip Pastry Shop in St. John’s neighborhood of Portland, Oregon.

I’ve had 2 of these in the past three days. But I walk 3 blocks to the bakery to get them. I think that evens it out. Plus, I have to walk 3 blocks back to my house. So after a few more donuts, I’ll probably be super buff and fit and practically a bodybuilder. I think that’s how it works. Shut up.

In my defense, this isn’t all I had for breakfast… I also got a slice of brandied pear & dark chocolate pie with candied ginger streusel from Random Order Coffeehouse & Bakery. It has… fruit… and… ginger, which as everyone knows, is much ballyhooed for its countless health benefits. Shut up.

Deep-fried in fanny batter

chris — Sun, 30 Aug 2009 17:57:34 +0000

Visiting Portland this week. Voodoo Doughnut wins for being open 24 hours & their slogans: “The magic is in the hole” & “Good things come in pink boxes”

Chris and donuts

annie — Sat, 06 Jan 2007 23:10:29 +0000

Chris is buying some donut holes. He’s a fatty who likes his donut holes. I bet he can eat fifty. Okay he just bought two dozen donut holes. Why is he such a fatty? He just said to the cashier to select the biggest, fattiest, greasiest, oiliest donut holes. YUCK.

Editor Note from Chris: Only half of that is true.