Posts tagged with: holiday

miscellaneous

I heart coffee

Posted by chris on Feb 14th, 2009 add a comment

i_heart_coffee

I gave up caffeine for about a year, but now I rarely go a day without a cup of coffee. The best way to describe the extent of my addiction: 3 workers at my regular coffee stop know me & my usual order. And they all work different shifts.

Previously on Cut & Taste

The difference between caffeine & cocaine: Caffiend

miscellaneous

Happy Chinese New Year

Posted by annie on Jan 30th, 2009 6 comments

A friend of mine said that she loves Chinese New Year because it isn’t about “getting wasted, kissing people, or making resolutions that you’ll never keep,” and I’m inclined to agree. Because when those things are out of the picture, you get to focus on the really great stuff: family and food!

Actually, even on any other day of the year, Chinese people are crazy about food. Whenever I visit my relatives in Shanghai, I notice that they go grocery shopping (at the open air market, always) at least three times each week. Freshness and variety are priorities on a daily basis.

And then when this holiday rolls around, meals become extraordinary! I’ve always wanted to visit China during this season, because I hear people’s lives just revolve around food for fifteen days (the length of the holiday).

On this past Chinese New Year’s Eve, I had dinner with my parents and some family friends. Here is about half of what we ate:

chinese new year dishes

prawns

stew

It would take hours to describe all of these dishes because many of them were very intricately prepared. For example, in the bottom picture, one item inside the stew required the cook to stuff a ground pork mixture into fried tofu balls by hand without breaking the shape of the tofu or cutting a hole too large, lest the ground pork falls out during simmering. And let me add that the pork mixture itself had to be prepared with many ingredients through a series of steps…